kinokoTwo weeks ago we tried a mushroom kit, japanese mushroom called Kinoko.
Within one week we had what you see on the picture on the left, and after 10 days  what you see underneath.

And this morning I bravely decided to cook them for breakfast, shallot, garlic, butter, salt and pepper… Absolutely delicious!


our crop on the balcony
tomatoes2014-03-23 09.11.09